This raspberry and coconut cake is the perfect tea-time treat!
Present these cheesecake blondies in a gift box for a delicious home-made gift.
Crunch time gets delicious with this decadent caramel crunch sundae!
If you’re a fan of Cinnabons, apple crumble and coffee cakes, these cinnabun apple puddings combine the best of them
These cheesecake soufflés are made with just 3 ingredients.
This delicious caramel coconut log is so easy to make!
These easy peppermint crisp panna cottas take the flavour of the all-time favourite tart and turn it into an elegant
Anyone would appreciate this sweet and lip-smacking toasted coconut Lemon Twist cake.
This gluten-free pecan nut tart is great to serve at a high tea or served as dessert with ice cream.
Mascarpone and berry tartlets are perfect for special celebrations, filled with lots of love.
Turtle fudge combines chocolate fudge, caramel and pecan nuts – and you can make it in the microwave!
A different take on the popular cinnamon bun taste - these are sure to impress your friends and family!
If you adore sweet treats but are also health-conscious then these low-GI white bean brownies will soon become your go-to
Serve these delightful coconut macaroons with raspberry cream as dessert when you have family or guests over.
These coconut and granadilla curd cups are worth the make and melt in the mouth.
These 3-ingredient scones are quick to whip up for teatime.
This warming pudding combines two delicious things - rice pudding and crème brûlée!
Get the kids to help you prepare this sweet tropical sago pudding with honeycomb treat.
Play around! Decorate these foolproof cheat’s mini cakes made with Marie biscuits.
Make these cinnamon crème brûlée with brown sugar biscuits as the perfect end to a delicious meal!
A fabulous collaboration between two fantastic desserts – the baklava cheesecake.
When two favourites become one! These malva lamingtons will be a hit for adults and kids alike.
Milk tart churros – a match made in heaven.
Pecan pie brownie – it speaks for itself! A combination of the best of both desserts.