Make the heavenly Fruity Cones treat as a snack or dessert without a fuss.
- 15 mins
- half a pawpaw, peeled, pips removed and sliced
- 2 guavas, diced
- 6 strawberries, halved
- 60ml blueberries
- 2 plums, sliced into wedges
- 60ml raspberries
- 6 ice-cream cones
- handful mint leaves
- Mix together all the fruit and divide the mixture between the ice cream cones. Garnish with mint and serve before the juices soften the cones.
Magazine issue date: January, 2015