If you love the artisanal gins on the market, you’ll enjoy this festive option on a gin and tonic.
Asparagus, peas and fennel bulbs add a fresh twist to this tagliatelle with lemon cream sauce pasta dish.
Cool down with this delicious frozen rum and raisin rum pudding!
A fabulous collaboration between two fantastic desserts – the baklava cheesecake.
When two favourites become one! These malva lamingtons will be a hit for adults and kids alike.
Milk tart churros – a match made in heaven.
Pecan pie brownie – it speaks for itself! A combination of the best of both desserts.
Impress your guests with this easy hibiscus cooler as a cocktail or welcome drink.
Prepare this fish and pattypan pilaf for a special family dinner.
This brown rice salad makes the perfect side or lunchbox dish!
There's nothing like a traditional South African bunny chow. This Durban beef and bean bunny chow is a winner.
The whole family will love this Mexican rice stuffed gem!
Kick back and shoot the breeze with these delicious refreshing drinks with a little punch!
Thai green curry works well with most green vegetables, like beans and broccoli. Try this version with asparagus for some
Carey Boucher-Erasmus from the blog; Bits of Carey shared this refreshing coconut prawns recipe with us...
Get your pizza night started with this basic tomato sauce recipe.
Keep this basic pizza dough recipe on hand for when the craving hits!
These vegan-friendly crispy onion rings are seriously addictive. Serve them on burgers, scattered over salads or as a snack.
This granadilla fridge tart is made with 4 ingredients and is a delicious ‘not too sweet’ treat.
We’ve added choc chips to the traditional pecan pie – and there’s no blind baking required!
Brighten up any day with this delightful white choc panna cotta tart!
This Mediterranean bake takes only 25 minutes to make and has enough leftovers to make scrumptious vegetable fritters!
A spinach and feta pie that's delicious for vegetarians!
Fill up the biscuit jars with these melt-in-the-mouth macadamia cookies.