Follow our step-by-step guide to making avocado roses. It’s easier than you think!
- Makes 2
- Takes 15 mins
- 1 ripe avocado
- squeeze lemon juice
- Cut avocado in half lengthways. Remove pip and peel off skin. Place avocado halves flat and cut into very thin slices.
- Fan out avocado slices into a straight line. Curl the line of avocado slices into a spiral to create a rose shape. Add a good squeeze of lemon juice and season.
Follow our step-by-step guide to making avocado roses. It’s easier than you think: goo.gl/bygu6b #yffoodtutorials
Posted by Your Family Magazine (South Africa) on Wednesday, 6 September 2017
See the step-by-step images below:
Feature: Margie Els-Burger Assisted by Nomvuselelo Mncube and photo by: Dylan Swart